Eggnog
Eggnog
CATEGORY: Drink
TAGS: #Alcohol #Drink #Christmas
Cooking Time
30 Minutes
Cooking Level
Easy
Portion
4 People
Ingredients
4 egg yolks
⅓ cup sugar
1-pint whole milk
1 cup heavy cream
3 ounces bourbon
1 teaspoon freshly grated nutmeg
¼ teaspoon vanilla extract
Cooking Process
Step 1
Pour egg yolks and sugar into the machine to whipped for 1 minute, turbo speed 6
Step 2
Add milk, heavy cream, nutmeg, vanilla extract, nutmeg, and bourbon to cook for 15 minutes, 75°C, speed 1 reverse or until the liquid can coat the back of the spoon