Chalet Gravy Sauce
Chalet Gravy Sauce
CATEGORY: Sauce
TAGS: #Sauce
Cooking Time
30 minutes
Cooking Level
Easy
Portion
2 Cups
Ingredients
2 cups chicken broth
1 teaspoon white wine vinegar
2 teaspoon tomato paste
½ teaspoon salt
½ teaspoon sugar
1 teaspoon paprika
¼ teaspoon black pepper
1 teaspoon garlic
½ small yellow onion
¼ teaspoon allspice
¼ teaspoon ginger
¼ teaspoon basil
¼ teaspoon oregano
1 teaspoon hot sauce
½ teaspoon Worcestershire sauce
4 tablespoon corn starch
2 tablespoon water
2 tablespoon butter
Cooking Process
Step 1
Put onion, ginger and garlic into the machine 15 seconds, turbo speed 6 to chop
Step 2
Add butter to sautéed for 5 minutes, 130°C, speed 1 reverse
Step 3
Pour chicken broth, vinegar, tomato paste, salt, sugar, paprika, black pepper, allspice, basil, oregano, hot sauce, Worcestershire sauce and water to cook for 15 minutes, 130°C, speed 1 reverse
Step 4
Add cornstarch to thicken the sauce for 5 minutes, 130°C, speed 1 reverse